Press 101 Service List

Main Menu

• Soups

  • Soups

    daily variety available.

• Salad Plates

  • Asparagus

    fresh steamed asparagus, served chilled, tossed with extra virgin olive oil balsamic vinegar, red onions, garlic, vine ripe tomatoes, fresh basil and tarragon, and maytag blue cheese.

    $10.00

  • Chicken And Fruit

    herb crusted chicken breast, seasonal greens, alfalfa sprouts, micro mix blend, avocados, seasonal fruit, pineapple spears, toasted almonds. champange citrus vinaigrette served on the side.

    $11.00

  • Crab Nicoise

    marinated lump crab meat, french baby green beans, roasted fingerling potatoes, hard boiled egg, mixed olives, caper berries, sun dried tomatoes, seasonal greens, micro mix blend alfalfa sprouts, and feta cheese. tarragon red wine vinaigrette served on the side.

    $13.50

  • Caprese

    vine ripened tomato, fresh mozzarella, basil, shaved red onion, balsamic vinaigrette, balsamic glaze.

    $10.00

  • Julius Caesar

    hearts of romaine, herb crusted chicken breast, croutons, crispy prosciutto, sun dried tomato, parmesan cheese. tossed in caesar dressing.

    $9.50

  • Chop Salad

    thai chicken breast, romaine, savoy cabbage, carrot strips, pineapple, mandarin orange, red peppers, edamame, shiitake mushrooms, chow mein noodles, cilantro, toasted cashews and coconut. tossed in sesame vinaigrette.

    $10.00

  • Salade Du Chateau

    seasonal greens, carrot shoestrings, cucumber, vine ripe tomatoes, red onions, toasted almonds and parmesan cheese. tossed in a poppyseed dressing.

    $6.50

• Cold Sandwiches

  • Turkey

    smoked turkey, fontina cheese, mayonnaise, lettuce, tomato and onion on a baguette.

    $8.50

  • Jambon

    french jambon ham, swiss cheese, whipped butter on a baguette.

    $8.50

  • Prosciutto Di Parma

    prosciutto, fresh mozzarella, vine ripened tomatoes, with balsamic vinaigrette on a baguette.

    $10.00

  • Dagwood

    smoked turkey, ham, roast beef, sharp cheddar cheese, lettuce, tomato, onion, mayonnaise on wheat bread.

    $9.50

  • Caprese

    vine ripened tomatoes, fresh mozzarella, shaved red onion and basil with balsamic vinaigrette on a baguette.

    $8.75

• Pressed Sandwiches

  all sandwiches are served with your choice of caesar, coleslaw, or house salad

  • Reuben

    corned beef, sauerkraut, swiss cheese, russian dressing on russian bread.

    $9.25

  • Grilled Vegetable

    eggplant, squash, zucchini, portabello, red onions, red pepper with pesto and goat cheese on ciabatta.

    $9.25

  • Muffuletta

    genoa salami, ham, pastrami, provolone, swiss cheese, on a baguette jardiniere served on the side.

    $9.25

  • Turkey And Brie

    smoked turkey, granny smith apples brie cheese, and honey mustard on ciabatta bread.

    $9.25

  • The Havana

    marinated pork loin, ham, swiss, dill pickle, dijonaise on a baguette.

    $9.25

  • Mango Chicken

    lightly blackened chicken breast, jalapeno jalapeflo monterey jack cheese, carmelized onion, piquallo sweet peppers, cilantro, mango chutney on ciabatta bread.

    $9.25

  • Italian

    capicola, genos salami, pepperoni, prosciutto, provolone cheese and balsamic vinaigrette on ciabatta bread.

    $9.25

  • Grilled Cheese

    swiss, fontina and sharp cheddar cheeses, applewood bacon, vine ripe tomatoes on wheat bread.

    $8.75

  • French Dip

    slow roasted prime rib, served on herb baguette with provolone cheese, homemade au jus and horseradish sauce.

    	$10.75
    Add Sauteed Onions, Mushrooms, Or Jardiniere (each)	$1.00

• Flatbreads

  10" pizza style flatbread

  • Tapenade

    lavosh, olive tapenade, fresh mozzarella, goat cheese, blend of cheeses, sun dried tomatoes and basil.

    $10.00

  • Duck Confit

    lavosh, roasted duck confit, balsamic deglazed onions, sun dried mission figs, brie cheese and fontina finished with balsamic glaze.

    $12.00

  • Isle Of Palm

    lavosh, chicken, hearts of palm, artichoke hearts, pesto, goat cheese and blend of cheeses.

    $11.00

  • Steak & Wild Mushroom

    lavosh, steak, shiitake, portobello, oyster mushrooms, fresh garlic and fontina cheese.

    $11.00

  • Asparagus Explosion

    lavosh, marinara sauce, diced asparagus, bacon, blue cheese, blend of cheeses, italian seasoning and olive oil.

    $11.00